Swedish saffron bread
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Swedish saffron bread
  Swedish    Saffron    Bread  
Last updated 6/12/2012 1:25:41 AM. Recipe ID 59739. Report a problem with this recipe.
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      Title: Swedish saffron bread
 Categories: Abm, Breads
      Yield: 1 Lg. loaf
 
MMMMM-------------------LISA CRAWLEY/TEASPOON------------------------
  1 1/2 c  Bread Flour
      1 c  Whole Wheat Flour
    1/2 c  Oat-blend Flour
      3 tb Date Sugar
      1 tb Dry Milk
  1 1/2 ts Sea Salt
      6    Threads Saffron
  1 1/4 c  Water; warmed
      2 tb Canola, Sunflower or
           Safflower Oil
      4 ts Active Dry Yeast
    2/3 c  Currants
 
  Add ingred. to machine per your instructions except the currants. Add
  the currants at the "beep". Program for WHOLE WHEAT mode. In my
  ABM100, I used the WHITE BREAD cycle. Source: The Bread Machine
  Gourmet.
 




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Recipe ID 59739 (Apr 03, 2005)

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