Sweet & sour chicken breasts
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Sweet & sour chicken breasts
  Sweet    Chicken    Chinese    Microwave  
Last updated 6/12/2012 1:25:42 AM. Recipe ID 59781. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Sweet & sour chicken breasts
 Categories: Chinese, Chicken, Microwave
      Yield: 4 Servings
 
    1/4 c  Bisquick baking mix
      4    Boneless chicken breast
           -halves (about 1 1/2 lb.)
    1/4 c  Cornflakes crumbs
      9 oz Jar sweet and sour sauce
    1/4 ts Salt
  8 1/2 oz Can pineapple chunks in
           -syrup, drained
    1/4 ts Paprika
    1/8 ts Pepper
    1/4 md Green pepper, cut into 1/4"
           -strips
 
  Mix baking mix, crumbs, salt, paprika and pepper in plastic bag.
  
  Moisten chicken with cold water. Shake chicken in bag, one piece at a
  time, to coat.
  
  Arrange chicken, skin sides up and thickest parts to outside edges, in
  square microwaving dish, 8 x 8 x 2". Cover with waxed paper and
  microwave on high (100%) 8 minutes; rotate dish 1/2 turn.
  
  Microwave until done, 6 to 8 minutes.
  
  Place remaining ingredients in 4 cup microwaving measure. Cover with
  waxed paper and microwave on high (100%) 3 minutes; stir. Cover with
  waxed paper and microwave until green pepper is crisp-tender, 2 or 3
  minutes. Serve over chicken.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 59781 (Apr 03, 2005)

[an error occurred while processing this directive]