Sweet mustard
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Sweet mustard
  Sweet    Mustard    Spreads  
Last updated 6/12/2012 1:25:50 AM. Recipe ID 59949. Report a problem with this recipe.
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      Title: Sweet mustard
 Categories: Spreads
      Yield: 3 Jars
 
     11 oz Mustardseeds,yellow
      1 tb Mustardseeds,black
      1 ts Pimentcorns
  6 1/3 oz Sugar
      1 tb Salt
      1 ts Kurkuma
      3 c  White Wine
 
  1 .Ground the peppercorns and the piment very finely. 2. Put into a
  bowl and mix with the sugar, salt and kurkuma. 3. Fill into mason
  jars and keep in refridgerator; keeps for 6 month.
     Out of "D'Chuchi" Issue number 6, 1991
  
  Translated by Brigitte Sealing
 




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Recipe ID 59949 (Apr 03, 2005)

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