Sweet potato spice cake
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Sweet potato spice cake
  Sweet    Potato    Cakes    Dessert    Spices  
Last updated 6/12/2012 1:25:53 AM. Recipe ID 60041. Report a problem with this recipe.
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      Title: Sweet potato spice cake
 Categories: Cakes, Dessert, Potatoes
      Yield: 16 Servings
 
MMMMM-----------------------I.E.S.JJGF65A----------------------------

MMMMM----------------------PHILLY.INQUIRER---------------------------
      8 oz Prunes;pitted,about 1 cup
  1 1/2 c  Walnut pieces
      2 c  Flour;sifted
      1 tb Baking powder
      2 tb Cinnamon;ground
      1 ts Nutmeg;ground
      1 ts Allspice;ground
      1 ts Ginger;ground
      2 tb Espresso;powdered
      8 tb Butter;unsalted,1 stick
    1/2 c  Brown sugar
      1 c  Sugar
      4    Large eggs
      2 tb Vanilla extract
  1 1/4 c  Sweet potatoes;mashed
           Warm or cold
    1/2 c  Milk
 
    Cut the prunes into pieces the size of olives.Toss with the walnuts
  and set aside.Sift the flour with the baking
  powder,cinnamon,nutmeg,allspice, ginger and expresso.Set aside...
    Beat the butter until soft.Add the sugars and beat until light and
  fluffy,about 5 minutes.Add the eggs,one at a time,scraping the bowl as
  necessary to keep the mixture smooth.Beat in the vanilla and sweet
  potatoes...
    Add the sifted dry ingredients in three additions,alternating with
  the milk in two additions.Beat just enough to make the batter
  smooth.Stir in the prunes and walnuts...
    Turn the batter into a 10" greased and floured tube pan,mounding the
  batter slightly higher at the edges of the pan.This is to keep the
  cake from rising to high in the center.......
    Bake in a preheated 300 deg.oven for 1 1/2 hours,or until a tester
  comes out with just a crumb clinging to it.Cool in the pan on a rack
  for 15 minutes.Remove from pan and cool until room temperature before
  slicing.Slice with a serrated knife..Makes 14 to 16 servings....
  
  ~----Irwin E. 10:43 AM
  
         FOOD AND WINE CLUB TOPIC: FOOD SOFTWARE TIME: 10/30 8:02 AM
  
  TO:      ALL FROM: IRWIN SOLOMON (JJGF65A) SUBJECT: PHILLY.BAKERY 2
  R-M
 




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Recipe ID 60041 (Apr 03, 2005)

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