Taco bell hot taco sauce
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Taco bell hot taco sauce
  Copycat    Sauces    Tacos  
Last updated 6/12/2012 1:26:05 AM. Recipe ID 60332. Report a problem with this recipe.
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      Title: Taco bell hot taco sauce
 Categories: Copycat, Sauces
      Yield: 1 Servings
 
      1 cn Tomato paste, (6 Ounce)
      3 c  Water
      2 ts Cayenne pepper
  1 1/2 tb Chili powder
  2 1/2 ts Salt
      2 ts Cornstarch
      2 ts White vinegar
      1 tb Minced dried onion
      2 tb Canned jalapeno slices
           ("nacho slices")
 
  Combine the tomato paste with the water in a saucepan over medium
  heat, stir until smooth
  
  Add the cayenne pepper, chili powder, salt, cornstarch, vinegar, and
  dried onion and stir
  
  Chop the jalapeno slices very fine.  You can use a food processor, but
  don't puree.  The best kind of jalapenos to use are those bottled for
  nachos or pizza. Add them to the mixture
  
  Heat the mixture to boiling.  Continue to stir about 3 minutes and
  remove from the heat
  
  Let the sauce stand until cool, and then put in a tightly sealed
  container and refrigerate.  This will last for 1 to 2 months.
  
  Makes 3 1/2 Cups.
 




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Recipe ID 60332 (Apr 03, 2005)

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