Title: Tangy ginger dressing
 Categories: Salads, Dressings
      Yield: 1 Cup
 
    1/4 c  Chopped peeled fresh ginger
    1/4 c  Chopped onion
    1/4 c  Chopped celery
    1/4 c  Water
      3 tb White vinegar
      3 tb Vegetable oil
      2 tb Lemon peel, finely chopped
      2 tb Tomato paste
    1/2 ts Sugar
 
  Combine all ingredients in blender. Blend on high until smooth, about
  2 minutes. Season dressing to taste with salt and pepper.