Title: Tantalizing tempeh dinner
 Categories: Vegetarian, Main dish, Easy
      Yield: 2 Servings
 
    1/2 oz Dulse, dry
      3 oz Chickpeas; cooked
      3 oz Soybean sprouts
      3 oz Broccoli flowerets; in bite-
           -size pieces
      3 oz Tempeh; cut into 1/2-inch
           -cubes
      2 tb Soy oil
      1 ts Onion; minced
      1 ts Fresh chives; chopped
    1/4 ts Salt
 
   Preheat oven to 350 degrees. Lightly grease a 4 x8 baking pan with
  soy oil. Soak and rinse dulse 2 or 3 times in cold water. Combine
  with the remaining ingredients and mix well. Transfer to baking pan
  and bake for 20 minutes.
  
   From DEEANNE's recipe files