Taramosalata~ 2 (tarama sauce~ 2)
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Taramosalata~ 2 (tarama sauce~ 2)
  Greek    Appetizers    Sauces  
Last updated 6/12/2012 1:26:14 AM. Recipe ID 60562. Report a problem with this recipe.
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      Title: Taramosalata~ 2     (tarama sauce~ 2)
 Categories: Greek, Appetizers
      Yield: 1 Servings
 
      5 oz Tarama (cod roe)
    3/4 lb Cold mashed potatoes
  1 1/2 c  Best olive oil
      2 tb Lemon juice, or to taste
      1 tb White vinegar, or to taste
           Parsley, chopped
 
     Blend the tarama in a mixer or blender with a little of the oil
  for a few minutes.  Add the potatoes and mix well. Add the oil
  alternately with the lemon juice and vinegar, blending constantly,
  until the mixture becomes a thick smooth paste.  Garnish with parsley
  and serve in a bow.
  
     NOTE:  You can vary the amounts of tarama and potatoes to make a
  paste to your taste.
 




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Recipe ID 60562 (Apr 03, 2005)

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