Teriyaki salmon steaks
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Teriyaki salmon steaks
  Teriyaki    Salmon    Seafood  
Last updated 6/12/2012 1:26:23 AM. Recipe ID 60772. Report a problem with this recipe.
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      Title: Teriyaki salmon steaks
 Categories: Seafood
      Yield: 6 Servings
 
MMMMM---------------------FROM CHEF FREDDY'S--------------------------
      1 c  Teriyaki sauce
      1 tb Peanut oil
      3 tb Parsley [chopped]
      1    Clove garlic [crushed]
    1/2 ts Pepper [freshly ground]
      6    Salmon Steaks
 
  1)      Mix the first 5 ingredients in a bowl... then add the salmon
  steaks and let sand for 1 to 2 hours, turning the steaks every 20 to
  30 min... 2) Place the steaks on a sheet of heavy foil... Grill for 4
  to 5 min. basting with the sauce... Turn the steaks and grill for 3
  min. or until the steaks flake easily, basting with the sauce... 3)
  Serve hot or cold...
  
  From Bill Saiff's ROD & REEL Recipes for Hookin' & Cookin'...
  re-typed with permission by Fred Goslin on Cyberealm Bbs (315)
  785-8098
 




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Recipe ID 60772 (Apr 03, 2005)

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