Tex mex meat loaf
Last updated 6/12/2012 1:26:24 AM. Recipe ID 60802. Report a problem with this recipe.
Title: Tex mex meat loaf
Categories: Main dish, Meats
Yield: 6 Servings
1 1/2 lb Ground beef
3 sl Bread torn into small pieces
1 cn RO*TEL Diced Tomatoes and
-Green Chilies (10 oz)
1 sm Onion, chopped
1 ts Chili powder
1/4 ts Black pepper
1/3 c Chili sauce
1/4 c Shredded cheddar cheese
Preheat oven to 375'F. Combine first seven ingredients. Spread into an
ungreased 8 1/2x4 1/2x2 1/2" loaf pan. Bake 1 hour; drain excess
drippings. Spoon chili sauce over cooked loaf, then sprinkle with
cheese; bake an additional 15 minutes.
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