Tirami su with coffee***
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Tirami su with coffee***
  Coffee    Italian  
Last updated 6/12/2012 1:26:46 AM. Recipe ID 61352. Report a problem with this recipe.
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      Title: Tirami su with coffee***
 Categories: Italian, Desserts, Mrs. g
      Yield: 10 Servings
 
           - G. Granaroli XBRG76A
           - MM:MK VMXV03A
      6    Egg yolks
  1 1/4 c  Sugar
  1 1/4 c  Mascarpone cheese, softened
     12 oz Whipped cream or non dairy
           -topping (Cool Whip)
  1 1/2 c  Cold espresso coffee
      4 tb Brandy
           Topping- powdered unsweetend
           -cocoa
     48    Ladyfingers (2-7 oz pks)
 
  Cream yolks and sugar until smooth. Add mascarpone cheese and mix on
  low speed for 2 min. Fold in cream (or whipped topping) Combine
  coffee and brandy in a bowl. Dip 15 ladyfingers, one by one into
  brandy mixture and line up on a platter to make a rectangle about 7
  by 13 ". Cover with 1/2 the mascarpone/cream mixture. Repeat with
  another layer and top with remaining cream mixture. Sift chocolate on
  top. With remaining ladyfingers, cut them in half and arrange arround
  your rectangle with cut side down. The cream acts as a "glue". Mrs. G.
         FOOD AND WINE CLUB TOPIC: FOOD SOFTWARE TIME: 04/18 5:34 PM
  
  TO:      ALL FROM: PATTI ANDERSON (VDRJ67A) SUBJECT: CASSEROLES FOR
  BOB
  
  Saw your request for casseroles to Auntie Elaine. Thought I would
  start you out!!!!!!! This is but a beginning my friend!!!!!
 




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Recipe ID 61352 (Apr 03, 2005)

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