Title: Toasted french bread with pistachio butter
 Categories: Breads
      Yield: 8 Servings
 
    1/2 c  Butter, softened
      4 tb Finely chopped shelled
           Natural pistachios,
           Divided
      1 tb Lemon or lime juice
    1/2 ts Each oregano, crushed, and
           Pepper
           Dash garlic powder
      1    Loaf French bread
 
  Combine butter, 2 tbsp. pistachios,lemon juice and seasonings. Halve
  bread lengthwise;spread both cut surfaces with butter
  mixture.Sprinkle with remaining pistachios.Broil 5" from heat until
  bread is hot and top is lightly browned.Slice and serve.Makes 6 to 8
  servings.