Tofu salad dressing
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Tofu salad dressing
  Tofu    Salad    Vegetarian    Vegetables    Dressings  
Last updated 6/12/2012 1:26:52 AM. Recipe ID 61499. Report a problem with this recipe.
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      Title: Tofu salad dressing
 Categories: Vegetarian, Vegetables, Dressings
      Yield: 1 Servings
      1    Garlic clove;minced
    1/4 c  -Water
      2 tb White wine vinegar
      1 tb Olive oil
      1 ts Dijon mustard
    1/4 ts -Salt
      1 pn Thyme
      1 pn -Pepper
      5 oz Soft tofu; 150 g
      2 tb Parsley; fresh chopped
  "Great on caesar (see variation at the end of recipe) or any other
  salad..It's a good idea although not necessary, to blanch the tofu
  before using it in this recipe. Just drop it into boiling water,
  simmer 2 to 3 minutes, then drain it on paper towels." In food
  processor or blender, blend garlic, water, vinegar, oil, mustard,
  salt, thyme and pepper With motor running, gradually add tofu;
  process until smooth. Mix in parsley. Taste; adjust seasoning.
  VARIATION: for tofu caesar dressing (non vegetarian) , reduce salt to
  a pinch. Blend in 4 anchovies with mustard mixture. Add 1/4 cup
  grated parmesan with tofu. MAKES: ABOUT 1 CUP

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Recipe ID 61499 (Apr 03, 2005)

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