Tofu yeasties
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Tofu yeasties
  Tofu    Vegetables  
Last updated 6/12/2012 1:26:53 AM. Recipe ID 61520. Report a problem with this recipe.
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      Title: Tofu yeasties
 Categories: Vegetables, Sept.
      Yield: 1 Servings
 
        x  Firm Tofu
        x  Nutritional Yeast
 
  If you've tried tofu burgers you'll love Tofu Yeasties! They are also
  quick and easy.
  
  1.Slice firm tofu about 1/4 inch thick (to yield the largest patty).
  Be sure to use a high quality firm tofu.
  
  2.Dip the tofu slices in soy sauce (both sides).
  
  3.Place the slices on a plate of nutritional yeast until they are
  thoroughly breaded (don't use brewer's yeast unless you know the
  difference!). I prefer to use Red Star brand nutritional yeast.
  
  4.Fry both sides at medium high on a non-stick surface until light
  brown. No oil is required.
  
  5.Serve as you would any veggiburger.
  
  From: ez045506@dale.ucdavis.edu (Timothy McNulty). rfvc Digest V94
  Issue #200 Sept. 17, 1994. Formatted by Sue Smith, S.Smith34,
  TXFT40A@Prodigy.com using MMCONV.
 




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Recipe ID 61520 (Apr 03, 2005)

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