Tortellini w/peas & prosciutto
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Tortellini w/peas & prosciutto
  Italian    Cheese    Dairy  
Last updated 6/12/2012 1:27:05 AM. Recipe ID 61824. Report a problem with this recipe.
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      Title: Tortellini w/peas & prosciutto
 Categories: Italian, Cheese, Dairy
      Yield: 4 Servings
 
     15 oz Tortellini (cheese)
  1 1/2 c  Whipping cream
      1 pn Nutmeg
      6 tb Grated parmesian
    3/4 c  Peas *
  1 1/2 oz Prosciutto (cut)
 
  * Frozen tiny, thawed and drained.
  
  Cook tortellini in a large pot of boiling water until barely tender,
  stirring occasionally.  Drain. Meanwhile bring cream to boil in large
  saucepan. Reduce heat. Add nutmeg and simmer until slightly thickened,
  about 8 minutes.  Return tortellini to pot. Add warm cream,
  parmesian, peas & prosciutto.  Simmer over low heat until tortellini
  are tender and sauce thickens, stirring occasionally.  About 4
  minutes. Season with salt and pepper.
  
  /\/\ara kent
 




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Recipe ID 61824 (Apr 03, 2005)

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