Tortoni 2
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Tortoni 2
  Italian  
Last updated 6/12/2012 1:27:07 AM. Recipe ID 61875. Report a problem with this recipe.
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      Title: Tortoni 2
 Categories: Desserts, Ethnic, Italian
      Yield: 6 Servings
 
      1 c  Heavy cream
    1/3 c  Confectioners' sugar
    1/2 ts Vanilla
      1    Egg white
      2 tb Light rum
    1/3 c  Crushed dry macaroons
    1/4 c  Almonds, minced, toasted,
           -and blanched
 
  Whip cream with sugar and vanilla until soft peaks form. Beat egg
  white to soft peaks and fold into cream along with rum and macaroons.
  Spoon into paper cups, sprinkle with almonds, cover with foil
  circles, and freeze until firm.
 




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Recipe ID 61875 (Apr 03, 2005)

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