Tortured tomatoes with bird dropping dressing
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Tortured tomatoes with bird dropping dressing
  Tomatoes    Kids    Dressings  
Last updated 6/12/2012 1:27:07 AM. Recipe ID 61877. Report a problem with this recipe.
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      Title: Tortured tomatoes with bird dropping dressing
 Categories: Crs, Kids, Hlween, Gross
      Yield: 1 Servings
 
      2 lg Ripe tomatoes
      2 tb Crumbled blue cheese
           Roquefort dressing

MMMMM---------------------------TOOLS--------------------------------
           Serrated knife
           Ziploc bag
           Plate
      4    Salad bowls
           Spoon
 
  Wash the tomatoes in cold water and with an adults help, cut into
  half inch slices.
  
  Place slices in plastic bag. Squeeze out any extra air and close the
  bag tightly. Lay the bag on a clean plate placed in the sink. Now
  make a fist and gently pound the tomato slices until they look
  tortured.
  
  Divide the tortured tomatoes among the four bowls and sprinkle with a
  half tablespoon of crumbled cheese. Then, holding a spoon at least
  12" from the salad bowl (to approximate the altitude of a low flying
  bird), dribble a glob of dressing onto each one.
  
  From the Book: Gross Grub by Cheryl Porter Random House ISBN
  0-679-86693-0
 




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Recipe ID 61877 (Apr 03, 2005)

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