Title: Tostada pizza
 Categories: Mexican, Pizza
      Yield: 6 Servings
 
  1 1/4 c  Flour
      1 ts Baking powder
    1/2 ts Salt
    1/2 c  Milk
      2 tb Vegetable oil
      1 lb Ground beef
  1 3/4 oz Taco seasoning mix
      1 cn Refried beans
      1 c  Shredded American cheese
      8 oz Taco sauce
      4 oz Chopped green chiles
    1/2 c  Chopped onion
    1/2 c  Chopped tomatoes
      1 c  Shredded lettuce (hopefully
           -at bargain prices)
 
  Preheat oven at 425 deg. Combine flour, baking powder, salt, milk and
  oil in bowl.  Stir until mixture cleans sides of bowl. Press into a
  ball. Knead in bowl 10 times. Roll on lightly floured board to a
  13-inch circle. Place on pizza pan or baking sheet. Turn up edge and
  pinch. Bake for 5 minutes. Prepare ground beef using recommendations
  from your seasoning mix. Spread beans over the crust. Top with meat
  mixture. Sprinkle cheese on. Bake 2 mins. longer. Top pizza with taco
  sauce, chiles, onion, tomato and shredded lettuce.
  
  Recipe says, "Serves eight"  Na.........!!
  
  P.S. With the concern with salt free, recommend making taco seasoning
  mix to taste. A couple of recent msgs have addressed this thought.