Traditional bread dressing
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Traditional bread dressing
  Bread    Vegetables    Stuffing    Diabetic    Holiday    Dressings  
Last updated 6/12/2012 1:27:09 AM. Recipe ID 61922. Report a problem with this recipe.
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      Title: Traditional bread dressing
 Categories: Stuffing, Vegetables, Diabetic, Holiday, Thanksgivin
      Yield: 8 Servings
 
 
  4 c  Bread Cubes 1 c Celery, chopped 1/3 c Onion, chopped 1 tb Parsley
  Leaves, freshly chopped 1 Garlic Clove, minced 1/2 c Hot Water * 1/4
  ts Black Pepper, ground 1/4 ts Ground Sage 1/4 ts Dried Marjoram 1/4
  ts Dried Thyme 1/8 ts Dried Basil
  
  Combine all the ingredients in a large bowl.  Toss with a wooden
  spoon. Pour the mixture into a lightly-oiled casserole. Bake in a
  350-degree oven for 30 to 40 minutes.
  
  Note: This dressing may also be used as a stuffing for Cornish hens,
  chicken
    and turkey.
  
    * For a more moist dressing use 3/4 cup warm water.
 




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Recipe ID 61922 (Apr 03, 2005)

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