Title: Lemon squares (maclellan)
 Categories: Biscuits
      Yield: 1 Servings
 
      1 c  Flour; all purpose flour
    1/2 c  Butter
    1/4 c  Brown sugar; firmly packed
      1 c  Sugar; granulated
      3 tb Lemon juice
      2 tb Flour; all purpose
    1/2 ts Baking powder
      3    Eggs, lightly beaten
      2 ts Lemon rind; grated (optiona
           Icing sugar
 
  Fat grams    per serving:              Approx. Cook Time:
  :45 Preheat oven to 350F. BASE: In food processor or using pastry
  blender, blend flour, butter and brown sugar till crumbly. Press in
  9" square pan. Bake in 350F oven for 15 minutes. TOPPING: stir
  together sugar, juice, flour, baking powder, eggs and 1 tsp of the
  rind. Pour over baked base, return to 325F oven for 25 to 30 minutes
  or till lightly browned and firm to touch. Let cool completely in
  pan. Just before serving, lightly dust with icing sugar and sprinkle
  with remaining lemon rind.