Lime waldorf salad
Last updated 6/12/2012 1:27:29 AM. Recipe ID 62392. Report a problem with this recipe.
Title: Lime waldorf salad
Yield: 1 Servings
1/2 c Water
2 tb Lemon juice
2 Cored and cut in half firm
Ripe bosc/anjou pears
2 Cored and cut in 1/2-in
Pieces celery stalks
2 Tart green apples cut
Lengthwise then in 1/2-in
2 Peeled and cut in 1/4-in
1 c Walnut halves
1 c Golden raisins
1 tb Chopped fresh mint
2 tb Sunflower seeds
Mix water and lemon juice in a large bowl. Toss in pears and apples;
let rest for 10 minutes. This will prevent discoloration. Drain
fruits, discarding liquid, pat dry and return them to bowl. Add
celery, carrots, walnuts and raisins. Toss with lime mayonnaise.
Cover and refrigerate for 1 hour. Before serving, mix well and
sprinkle top with mint and sunflower seeds.
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