Long-Grain & Wild Rice
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Long-Grain & Wild Rice
  Rice    Grains    American    Side dish  
Last updated 6/12/2012 1:27:42 AM. Recipe ID 62709. Report a problem with this recipe.
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      Title: Long-grain & wild rice
 Categories: Grains, American, Side dish
      Yield: 6 Servings
 
 
      1/4 lb Butter
    1 1/2 c  Rice-long grain
      1/2 c  Rice-wild
        1 c  Onions-chopped
        1 qt Chicken broth
  
  Fat grams    per serving:              Approx. Cook Time: 00:30 Melt
  butter in saucepan w/ tight-fitting lid. Pour off half & reserve. To
  remainder, add both rices & the onions. Shake pan until all grains
  are coated w/ butter. Add stock. Bring to simmer & cook 20-25 min. or
  until all stock is absorbed. Add reserved melted butter & toss w/
  fork.
  
  




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Recipe ID 62709 (Apr 03, 2005)

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