Tuna noodle casserole #2
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Tuna noodle casserole #2
  Tuna    Casserole    Crockpot    Noodles  
Last updated 6/12/2012 1:27:51 AM. Recipe ID 62935. Report a problem with this recipe.
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      Title: Tuna noodle casserole #2
 Categories: Maindish, Crockpot
      Yield: 6 Servings
 
      2    Cans cream of celery soup
    1/3 c  Dry sherry
    2/3 c  Milk
      2 tb Parsley flakes
     10 oz Frozen mix vegetables
      2 cn Tuna, drained
     10 oz Egg noodles, cooked
      2 tb Margarine
    1/2 c  Toasted almonds
 
  In a large bowl, thoroughly combine soup, sherry, milk, parsley
  flakes, vegetables, and tuna. Fold in noodles. Pour into greased
  CROCK-POT. Top with almonds and butter. Cover and cook on Low 7 to 9
  hours. (High: 2 to 3 hours). *Do not overcook noodles-just until
  tender. From Rival Crock-Pot cookbook, date unknown
 




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Recipe ID 62935 (Apr 03, 2005)

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