Title: Turkey & walnut tacos
 Categories: Poultry
      Yield: 8 Servings
 
      1 ts Vegetable oil
      1 sm Onion -- chopped
    1/2 c  Walnuts -- chopped
      2 c  Cooked turkey -- diced
      4 oz Cream cheese -- cut in small
           Pieces
    1/4 c  Raisins
    1/4 ts Ground cinnamon
      8 ea Taco shells
    1/2 c  Lettuce -- shredded
      1 c  Cherry tomatoes -- halved
 
  In a large nonstick skillet, over medium-low heat, heat oil. Add
  onion; cover and cook until tender about 5 minutes. Uncover, add
  walnuts and cook until toasted, 1 to 2 minutes. Stir in turkey, cream
  cheese, raisins and cinnamon.  Stir until cheese mixture has melted.
  Divide mixture among taco shells. Top each taco with some lettuce,
  tomatoes and chopped scallions. Serve immediately.