Two Cheese Vegtable Pizza
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Two Cheese Vegtable Pizza
  Cheese    Pizza  
Last updated 6/12/2012 1:28:02 AM. Recipe ID 63220. Report a problem with this recipe.
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      Title: Two cheese vegtable pizza
 Categories: New, Text, Import
      Yield: 4 Servings
 
      1 tb MAZOLA corn oil
      2 c  (about 8oz)chopped mushrooms
      1 lg Red pepper, cut into strips
      1 sm Onion, chopped
      2    Cloves garlic, minced
    1/2 c  Lowfat ricotta cheese
    1/2 ts Dried basil
    1/4 ts Salt
      4    THOMAS' original English
           -muffins, split and toasted
    1/2 c  (2 oz) shredded lowfat
           -mozzarella cheese
 
  1.  In medium skillet heat corn oil over medium-high heat. Add
  mushrooms, red pepper, onion and garlic; stirring frequently, cook
  until tender. Remove from heat.
  
  2.  Stir in ricotta cheese, basil and salt.  Spread over toasted
  muffins. Sprinkle with mozzarella cheese.
  
  3.  Place muffins on baking sheet.  Bake in 375 F oven 10 minutes or
  until cheese melts.
  
  Makes 4 servings.
  
  




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Recipe ID 63220 (Apr 03, 2005)

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