Unbaked graham-cracker crumb crust (9")
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Unbaked graham-cracker crumb crust (9")
  Crust    Pie  
Last updated 6/12/2012 1:28:06 AM. Recipe ID 63319. URL: http://artofhacking.com/aohfood/63000/63319-unbakedgrahamcrackercrumbcrust9.htm
Please type a brief description of the problem below.

">Report a problem with this recipe.

[an error occurred while processing this directive]

      Title: Unbaked graham-cracker crumb crust (9")
 Categories: Pie crusts
      Yield: 10 Servings
  1 1/2 c  Graham-cracker crusts
      6 tb Butter or margarine,melted
    1/4 c  Sugar
  1. Preheat oven to 375'F. If you would like to make your own
  graham-cracker crumbs, pulverize crackers in blender or in food
  processor with knife blade attached as manufacturer directs; or place
  them in sturdy plastic bag and roll into fine crumbs with rolling
  2. In pie plate or bowl, mix crumbs with remaining ingredients. If you
  like, set aside 3 tablespoons mixture for topping. With hand, press
  mixture onto bottom and up side of pie plate.
  3. Chill piecrust well; Fill as recipe directs or with chilled pie
  filling; top with reserved crumb mixture or garnish as recipe directs.

Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 63319 (Apr 03, 2005)

[an error occurred while processing this directive]