Title: Upside down apple gingerbread
 Categories: Desserts
      Yield: 1 Servings
 
  1 1/2 c  Margarine, melted
      2 lg Apples, sliced
  1 1/3 c  Sugar
  1 1/4 c  Margarine
  1 1/4 c  Sugar
      1    Egg
      2 c  Flour
  1 1/4 c  Molasses
  1 1/3 c  Brown sugar
      1 ts Soda
      1 ts Ginger
      1 ts Cinnamon
      1 ts Cloves
  1 1/4 ts Salt
  3 1/2 c  Hot tea
 
  Pour melted margarine into a 9" dish & place apples in dish, sprinkle
  with brown sugar.  Mix other ingredients together & pour over apples.
  Bake at 350 degrees about 45 min. Cool in pan 4 or 5 min., invert
  onto serving plate.
  
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