Vada
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Vada
  Vegetarian    Indian  
Last updated 6/12/2012 1:28:10 AM. Recipe ID 63414. Report a problem with this recipe.
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      Title: Vada
 Categories: Vegetarian, Indian
      Yield: 4 Servings
 
    1/2 c  Moong dal
    1/2 c  Urad dal
      1    Onion
      2 ts Coriander
      1    Green chili
    1/2 ts Chili powder
      1 ts Salt
      1 ts Ginger
    1/4 ts Baking soda
 
  Soak urad dal and moong dal for 2-3 hours. Grind dals into a coarse
  paste. Add finely chopped onion, salt, coriander powder, chili powder
  OR green chili, ginger and soda. Mix well and set aside for 4-5
  minutes. Fry small spoonfuls of the mixture in hot oil.
  
    Rajeev Krishnamoorthy, rajeev@twain.EE.CORNELL.EDU
 




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Recipe ID 63414 (Apr 03, 2005)

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