Vanilla pudding cake
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Vanilla pudding cake
  Vanilla    Pudding    Cakes  
Last updated 6/12/2012 1:28:12 AM. Recipe ID 63461. Report a problem with this recipe.
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      Title: Vanilla pudding cake
 Categories: Cakes
      Yield: 1 Servings
      1/2 c  Butter
        1 c  Flour
      1/2 c  Nuts -- Chopped
      1/2 c  Quick-Cooking Oats
  :          Second Layer
        8 Oz Cream Cheese
        1 c  Whipped Cream
        1 c  Confectioner's Sugar
  :          Third Layer
        2 pk French Vanilla Pudding --
  :          Instant
        3 c  Cold Milk
  :          Whipped Cream For Frosting
  Blend butter with flour, nuts and quick oats. Press in a 9x13" pan
  and bake at 350 degrees for 20 minutes. Remove from oven and C O O L
  For second layer, mix cream cheese, whipped cream and confectioners'
  sugar. Spread over COOLED crust.
  For third layer, mix both packages of  pudding and cold milk. Spread
  over previous mixture evenly (Usually this part is easy.)
  Frost with whipped cream and grate a bit of dark chocolate (optional)
  across the top for effect.
   Chill for several hours. 

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Recipe ID 63461 (Apr 03, 2005)

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