Vegan almond cheesecake
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Vegan almond cheesecake
  Vegan    Vegetarian    Tofu    Cheesecakes    Almonds  
Last updated 6/12/2012 1:28:17 AM. Recipe ID 63588. Report a problem with this recipe.
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      Title: Vegan almond cheesecake
 Categories: Vegetarian, Desserts, Tofu, Cheesecakes
      Yield: 8 Servings
 
      1    8" graham cracker crust,
           -unbaked
      1 lb Tofu
    1/2 c  Brown sugar
    1/2 c  Almond meal
    1/4 c  Honey or syrup
    1/4 c  Oil
      2 tb Lemon juice
      1 ts Almond extract
           Pinch of salt
    1/4 c  Almonds, slivered, toasted
 
  Preheat oven to 350 degrees.
  
  Blend all ingredients except crust and almonds in a food processor
  until smooth and creamy.
  
  Pour into unbaked pie shell, top with slivered almonds, and bake for
  about 45 minutes or until cracks start to form on the edge of the
  filling.
 




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Recipe ID 63588 (Apr 03, 2005)

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