Vegan cheesecake
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Vegan cheesecake
  Vegan    Vegetarian    Tofu    Cheesecakes  
Last updated 6/12/2012 1:28:18 AM. Recipe ID 63591. Report a problem with this recipe.
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      Title: Vegan cheesecake
 Categories: Vegetarian, Desserts, Tofu, Cheesecakes
      Yield: 8 Servings
 
      1    8" graham cracker crust,
           -unbaked
      1 lb Tofu,
    1/2 c  Brown sugar
    1/3 c  Honey or syrup
    1/4 c  Oil
      2 tb Lemon juice
      1 tb Unbleached white flour
      1 ts Vanilla
           Pinch of salt
 
  Preheat oven to 350 degrees.
  
  Blend all ingredients except the crust in a food processor until
  smooth and creamy. Pour into the unbaked pie shell and bake for about
  45 minutes or until cracks start to form around the edge of the
  filling.
 




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Recipe ID 63591 (Apr 03, 2005)

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