Vegan: ratatouille
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Vegan: ratatouille
  Vegetables    Vegan    Vegetarian  
Last updated 6/12/2012 1:28:19 AM. Recipe ID 63618. Report a problem with this recipe.
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      Title: Vegan: ratatouille
 Categories: Vegetarian, Vegetables
      Yield: 1 Servings
 
      1    Yellow onion, chopped
      2    Cloves garlic. chopped
      1    Globe eggplant, chopped
      8    Roma tomatoes, chopped
           -coarsely
    1/2 lb Meat substitute*
    1/2 ts Pepper
      1 tb Oregano
      1 tb Basil
 
  Sautee onions in 1 TSP oil (olive and canola mixed) until
  translucent; add garglic and eggplant. Cook 4 minutes. Add tomatoes,
  meat substitute (if used), pepper, oregano, basil. Cover pan. Cook 5
  minutes, serve.
  
  We served with a green salad, and graines (brown rice, kamut,
  couscous). A wonderful and fast supper.
 




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Recipe ID 63618 (Apr 03, 2005)

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