Velvet turtle pepper steak
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Velvet turtle pepper steak
  Pepper    Steak    Beef  
Last updated 6/12/2012 1:28:29 AM. Recipe ID 63867. Report a problem with this recipe.
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      Title: Velvet turtle pepper steak
 Categories: Beef
      Yield: 1 Servings
 
MMMMM------------------------THE REGISTER-----------------------------
           Butter
      3 tb Mushrooms, chpd
      1 tb Green onion, minced
      1 sl Bacon, cooked, crumbled
           Salt and pepper
      6 oz NY strip steak, to 8oz
    1/4 c  Beef consomme
      2 tb Red wine

MMMMM-------------------MAITRE D'HOTEL BUTTER------------------------
  1 1/2 tb Butter
    1/2 ts Parsley, minced
           Salt and pepper
      1 ds Lemon juice
 
  Melt 1T butter in sm skillet. Add mushrooms, green onino and bacon.
  Saute until onion is tender. Season steak with salt and pepper. Melt
  1T butter in another skillet and add steak. Cook until browned on
  both sides. Remove steak from skillet and keep warm. Pour consomme
  and wine into skillet in which steak was cooked and deglaze (cook
  until liquid is reduced to 2T). Spoon over steak. Cover with sauteed
  vegs. Top with a dollop of Maitre d'Hotel Butter. Maitre d'Hotel
  Butter: Combine all until well blended. S: Ask Your Neighbor
 




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Recipe ID 63867 (Apr 03, 2005)

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