Venison swiss steak
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Venison swiss steak
  Venison    Swiss    Steak  
Last updated 6/12/2012 1:28:31 AM. Recipe ID 63927. Report a problem with this recipe.
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      Title: Venison swiss steak
 Categories: Meats
      Yield: 2 Servings
 
      2    Venison steaks
      1 cn Cream of mushroom soup
      2    Sliced onions
           Salt & Pepper
           Several drops worcestershire
 
   Cut steaks into serving portions.  Place in electric frying pan and
  add water to simmer meat, approximately 10 minutes on each side. Add
  remaining ingredients and more water if necessary during cooking
  time. Cook on low heat 175 - 200 degrees until tender (about one
  hour). Turn meat to prevent sticking.  This can be adapted for stove
  top, slow cooker or oven cooking.
 




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Recipe ID 63927 (Apr 03, 2005)

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