Vermont spring chicken
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Vermont spring chicken
  Chicken    Poultry    Maple  
Last updated 6/12/2012 1:28:33 AM. Recipe ID 63963. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Vermont spring chicken
 Categories: Poultry, Maple, Val's
      Yield: 6 Servings
 
      1 ea Chicken,2-1/2to 3 lb, cut up
    1/4 c  Butter, melted
    1/2 c  Maple syrup
    1/2 ts Grated lemon rind
      1 ts Salt
      1 ds Pepper
    1/4 c  Chopped almonds
      2 ts Lemon juice
 
  Place chicken pieces in shallow buttered baking dish. Mix remaining
  ingredients and pour evenly over chicken. Bake uncovered 50-60
  minutes at 4008F. Baste occasionally. Delicious on bed of rice.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 63963 (Apr 03, 2005)

[an error occurred while processing this directive]