Cottage Cheese Eggs
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Cottage Cheese Eggs
  Eggs    Breakfast  
Last updated 6/12/2012 1:28:44 AM. Recipe ID 64216. Report a problem with this recipe.
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Ingredients

    * 2 eggs
    * 2 tablespoons cottage cheese (small curd 4% milkfat)
    * 1 teaspoon Mexican seasoning or chili powder)

Preparation

   1. Preheat a large metal or non-stick skillet to medium heat.
   2. Whisk eggs and cottage cheese together in a small bowl; place in skillet.
   3. Sprinkle Mexican seasoning on eggs (to taste).
   4. As eggs begin to cook, start folding them together, turning as needed, until done 
cooking.

Serve with or on wheat toast.




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Recipe ID 64216 (Nov 18, 2007)

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